Iyla's Southern Kitchen
Restaurant $$ | Closed
- Dine-in
- Pickup/Curbside
- Delivery
Hours | Closed
Mon11:00 am - 08:00 pm
TueClosed
Wed11:00 am - 08:00 pm
Thu11:00 am - 08:00 pm
Fri11:00 am - 08:00 pm
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Description
Chef Greg is the Executive Chef and Owner of Iyla’s Southern Kitchen, which is named for their daughter, Vivienne Iyla.
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1028 Oberlin Rd Suite 226, Raleigh NC, 27605Graze Craze offers handcrafted charcuterie-style boards, boxes, and tables, perfect for every palate and any size event in the Raleigh, NC area.
Get to know Iyla's Southern Kitchen
In 2009, Chef Greg received a wonderful opportunity to move to Charlotte, NC, where he then began working at The Ritz-Carlton, Charlotte. He secured a position as Sous Chef at this first-class hotel and reenergized his devotion to Southern cooking. With the love of the South still in his heart, he ventured to Washington, D.C. in 2012 where he worked as the Grande Manager Chef at the Fairmont Hotel, Georgetown.
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